I loved reading about your ideal vacation! Sounds like we all have different (and similar) ideas about what a perfect vacation should be like. But I had to laugh out loud at what Heavenly Housewife said here:
“My idea of my ideal vacation would be if i could go back to New York and stay somewhere wonderful and eat oodles upon oodles of fatty of food AND NOT GET FAT!!!!”
Haha, I guess that’s why there is no such thing as a perfect vacation. You always have to give something up! But we make do with what we’ve got, and honestly, even when things don’t go as planned, I think even that is part of a good vacation.
Now if you know me, you’ll know I like to plan. I like to know exactly where we’re going, how long we’re going, what we’re doing, what we’re eating, where we’re sleeping. I like to organize an itinerary, finding out the cheapest lodging, the famous food and restaurants in the area, the best bargains.
But as I’ve said here before, my parents have a different idea of a vacation. They’re chill. Because they are usually such busy people, when they want a vacation, they want a vacation—as in, minimal brainwork, less physical activity, and some pampering. It was a bit exasperating for me to travel with them, but our trip turned out…close to perfect, if not already so.
The funny thing is…nothing turned out the way I “planned”. We had to cancel our first night’s hotel reservation because we ended up driving all the way up to the Niagara Falls instead of resting at Buffalo, NY. We ended up not spending the night in Toronto, instead driving all the way to Kingston. At Kingston, we discovered the Thousand Islands and spent a day there instead. Then, we ditched Montreal and drove several more hours north-east to Quebec City.
If I were by myself, I would have gone crazy. Actually, if I were by myself, I would have stuck to my plans. But traveling with my parents, seeing their happy, relaxed faces and their joy in being one family again…it made me relax, too. By the first night, I had already thrown my plans into the dust, and joined my parents in their spontaneous adventure.
Well, thank God for that, because otherwise we would never have been able to visit Quebec City. Remember what I said about my ideal vacation? Well, this was it. My idea of the perfect exploring city.
Quebec City is one of the oldest European settlement in North America, founded by Samuel de Champlain in the early 1600s. It is the capitol of the province Quebec, located along the Saint Lawrence River, and despite a brief British rule in the early 1800s, it is still largely dominated by Francophones.
I didn’t get that outer-worldly feel in Toronto, but in Quebec…I truly felt like a foreigner. The city is gorgeous in a quaint, European village way—stone walls, stone buildings, stone-paved winding roads with old-fashioned shops and bakeries and cafes.
There are cars, of course, but many roads are for pedestrians only, and what do you know? Carriages!
I did a last-minute research, and found a touring route for us to follow, called the VivaCite Trail. It ran a total of about 3.3 miles around the city, and all we had to do was follow the green and blue ground markers:
Unfortunately, my parents were not used to so much walking, so we never got to finish the trail. But we did hit up all the spots I wanted. Like J.A. Moisan, the oldest grocery store in North America:
I practically skipped into the shop. My mother and brother opted to take a seat outside because they didn’t see what the big deal was about a supermarket. My dad followed me just because he was curious as to why I was so excited. But come on, it’s COOL!
I didn’t get anything in there though, because they mostly (expensive) gourmet food products, and it wasn’t like I could carry cheese with me on a road trip.
We also stopped by Choco Musee Erico, a chocolate shop and museum: ![]()
It wasn’t exactly a museum so much as a gallery showing how the Ancient Mayans used cacao and how it transformed into the sweet sexy candy we all love, but it was a new lesson for my parents.
What I found totally cool is that they showcase their kitchen for customers to view how they make their artisanal chocolates:
There was even a slot machine for sampling 100% cacao nibs, which my dad immediately fished out a quarter for: ![]()
We didn’t like them too much…They were bitter and rough and knobby. I guess we’re just a chocolate barbarian and want them to be smooth, silky, sweet, and milky. Preferably in the shape of pretty cupcakes:
One thing about touring Quebec City is that it makes you crave gelato. I don’t know why, but this is a gelato-obsessed city and everywhere you go, you find gelato shops. ![]()
Obviously, we had to stop by one to see what the fuss was about:
We all got different flavors. My dad got the mocha and salted caramel. My mom got the yogurt and nougat. My brother got the passion fruit and mango. I got the pistachio and mascarpone:
Mine was the best. No, seriously. Everyone agreed. The pistachio gelato actually tasted like real pistachio—none of that minty, neon green crap! And the mascarpone gelato was rich, creamy, and tangy yet not sour. I loved every lick!
Another sight you frequently see in Quebec are churches. We only stopped by a couple because we couldn’t possibly visit every single one here. I did a little prayer at a small Jesuit church, asking God to bless our trip:
And He did, because next thing we knew, we were passing by one of the best markets I’ve ever visited, the Old Port Market (or Marche du Veiux Port in French):
If my family thought I was overly enthusiastic about J.A. Moisan, I was positively bounding over with four limbs and wagging tongue, and not just because I desperately needed to pee.
Oh Wonderful, Wonderful Market! What’s not to love here? ![]()
All these fresh produce…it’s a totally different feel when you are wondering among French-speaking natives with shopping baskets.
There were other shops, too. Like flower boutiques managed by nuns…
And array of interesting spirits and wines… ![]()
Maple syrup products…
And CHEESE!!!
I think the only French words I know is “bonjour”, “merci”, and “fromage”.
After an hour of browsing around, we bought some fresh berries which were super duper sweet and plump and juicy:
And also fleshy, flavorful tomatoes which we ate like an apple:
Mmm. Fresh, vine-ripened tomatoes taste nothing like generic store-bought ones. The problem was, we got really full. And heavy. And suddenly, my parents could walk no longer. So we took a detour back to the parking lot, but I made sure we went through a different part of Quebec City, around the lovely Petit Champlain and Place Royale area:
We got to see the famous Mural of Quebecers, a gigantic outdoor painting depicting 400 years of Quebec City history, with drawings of 15 historical figures:
I don’t know enough about Quebec’s history to identify the figures, but my ego placed me right at home among them:
…while I think what with his constant texting with his girlfriend (even though this is a family vacation), my brother is right at home as a hopeless 17th century romantic…
Tee hee. I forgave him after he let me take this picture.
Just like Europe (which I’ve never been, so this is just a speculation), there were many street performers to entertain tourists. I got to see my first real human statue:
Listened to the delightfully delicate strums of a giant (I say giant because he was HUGE. Not fat, just really big-sized. His head was three times the size of mine, and his hands like a tennis racket).:
And goggled at a French hottie (and I mean the one on the left):
Okay, I know he’s not French French…but I felt like I was in the streets of Paris. I never knew there were such a place just a road trip up in North America!
By evening we all got rather hungry. We strolled around the streets for awhile until we came across a restaurant within our budget, a quaint restaurant by the name of L’Omelette:
It’s a cute little place, with dishes ranging between $10-$15. The waitresses are really warm and friendly, dressed in an adorable green outfit which…though cute, you would not pay me to wear.
We started out with a plate of mussels:
Fresh mussels with white wine, garlic, and onions.
My dad ordered a combo meal of pizza and spaghetti:
Yes, I severely disapproved. Who orders cheese pizza and spaghetti with tomato sauce in Quebec City? American tourists, that’s who. But my dad was craving pasta, and nothing else. Like a true Korean, he wanted it spicy, but he had to make do with lots of Tabasco sauce.
My mom got the artichoke and tomato omelette (which I ordered for her): ![]()
And my brother got the seafood omelette, which actually came with real scallops, together with shrimp:
I got the asparagus crepe:
It was TEENY. And it was more like a lasagna. It had a crispy dough, broiled with mozzarella cheese on top, and filled with a rich, creamy sauce.
But it was good. Small, but good. The broiled cheese won me over.
On the side, we had Poutine:
This is the second time I’ve tried poutine. The first time, I had poutine at Burger King. Several of you cried your outrage. Aletheia insisted I should try one in a “hole-in-the-wall, low key, authentic Québécois resto in the heart of Quebec City”. I wonder if L’Omelette is considered that, but obviously I knew Burger King wouldn’t cut it, so I decided to give poutine another try here…
…and sorry, my dear Canadians…I’m just not loving it. I like the cheese, but that’s about it. The gravy…eh, too heavy, too salty. The fries…I like them crispy and dry, not wet and soggy. I like to eat them with my hands, not a fork.
I guess I just haven’t tried the real deal yet? But I feel like I’ve lost my chance. Oh well. At least I’ve tried it two times.
Okay. This is a freaking MONSTER of a post. But it deserves all the attention it has gotten, because I think our day here in Quebec City was the most enjoyable day out of our entire trip. I would visit again in a heartbeat, but preferably with another foodie. Who’s with me?
Question of the Day: Have you tried Poutine before? Love it, hate it, don’t freaking care? What kind of shops do you love to visit when you are traveling?
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Hehe it took me a while to find where to comment!
I’m SO excited by this post as I walked these very streets only last month and went to the same places. And yes I tried poutine but that was in Montreal. I love it!
OMG I loooooooove Quebec! So jealous of your trip!
I used to really be turned off by cacao nibs, but after eating them and eating them I think they’re the best now! So bitter, but in a good “it’s chocolate” kind of way.
I make my own poutine with baked sweet potato fries, canned baked beans, and vegan shredded cheese. it sounds so wrong but tastes so right.
I have not tried Poutine before, it sounds interesting! I like to visit cute little country shops (like general stores)
Not too many of them, though!
Life rarely goes the way we want it to. It’s a struggle for me to go with the flow, but I’m working on it!!
<3 jess
xoxo
Great vacation pics! That asparagus crepe looks amazing.
Oh Sophia. Oh Sophia. I LOVED your monster of a post. See, Quebec City IS amazing, isn’t it?
Now you know why I’m being a good Canadian and minoring in French studies — so that I can eventually move to a French-speaking part of this country, or better yet, to France. Where everything is beautiful because it’s French. French beautifies things.
I’m sorry that you didn’t get to try really good poutine. I actually ended up researching the perfect poutine (yes, during my finals), because I was determined to, and here’s what I found:
“The three components of good poutine are simple: good fries, good cheese curds and good gravy.
Gravy relies on flour, cornstarch or roux (a mixture of fat and flour) to thicken meat juice into a sauce. But cheap out (too much cornstarch in an attempt to turn thin chicken stock into thick gravy) and the result will resemble acrylic paint as it cools on the plate.
The cheese curds, a byproduct of the cheese-making process, must so fresh they “squeak,” a noise caused by the moisture in the little nuggets. They also need to be mixed into the poutine so that you can enjoy a little solid cheese on top and liquid cheese within.
As for the fry, most of us like them crispy. But not too crispy: anorexic matchstick fries are all bite and no chew. To mingle well with the sauce, you want a bit more fleshiness.
The only way to get that is to cook them in water on low heat. The half-cooked fries must then be transferred to hot oil, which finishes cooking the inside while browning and crisping the exterior.”
–Corey Mintz
Sooooo if your poutine lacked in any of those domains, YOU HAVE NOT YET FINISHED YOUR QUEST FOR THE PERFECT POUTINE. Looks like you and I will have to plan a trip to the ol’ QC sometime in the future, eh? EH? EH EH EH?
XOXO Aletheia
Wahaha! Thanks for the poutine lesson. I thoroughly enjoyed what he said about the “anorexic” fries.
Okay, so. You. Me. Quebec. Lots of fast walking. Lots of good food. Lots of exploring. Yes, it’s a deal. So long as we go by plane, not a 18-hour car ride.
I grew up in Canada so poutine was a regular fave – how I miss it, since it’s not served in Minnesota (however, Wisconsin is THE land of cheese curds, so there’s really no reason why I can’t make my own). I believe that I’ve visited Québec City just once during my childhood and definitely was much too young to appreciate what you’ve shown us here! Thank you so much for sharing such a fantastic adventure – makes me want to do a Canadian roadtrip now!
Honestly, even though the trip didn’t follow your original roadmap, sometimes that’s the best – spontaneous and surprising!
What an impressive recap! I’ve never heard of Poutine before, so naturally, I haven’t tried it
I’m intrigued though!
you are such a traveling queen! i’m wayyyy jealous
Oh we lead parallel lives! I love to plan and go do things during vacation. With the exception of this year’s trip to Washington DC, my parents like their vacation to be spent on the beach. And only the beach. And never leaving that beach when we get there… I sort of get it- they have worked so hard all their lives, when they get a week off- they want a real and literal week off!
This post had me craving gelato…
great post, love all the pics, I have never been so it was fun to travel with you, poutine..no I have never tried it, but it looks like just my type of munch food…
sweetlife
I loved the monster post-so many great pics. The farmer’s market looked awesome. I went to Quebec City in high school and remember it being amazing-you really do feel like you have been transported to Europe. I am also glad that even though it didn’t go to “plan” it looked like you had a great time!
hands down I am loving that picture with the nuns at the market, too cute! I sure do mis Quebec! I’ve eat at L’Omelette. I can’t believe you didn’t like the poutine. Maybe when I tried it I was super deyhradated and all the salt tasted amazing, haha.
Glad you had a great time with the family. Your brothers hat is crackin me up as well.
how FUN! i so wish i was there, it looks so cute and pretty up there. interested with the poutine, i’ve never had it, adn i’m really hungry right now, so it actually looks good. but i trust your word. love the plate of mussels, delish!
So I am basically jealous of every single place you stopped at!
I would have spent my whole trip in New York just by visiting Chelsea Market and various food shops. Too bad there were other people to please…
Now THAT looks like a great vacation. Of all your summer travels, this one won me over (and it wasn’t just the appearance of asparagus, although that helped.) I love any vacation where you can walk everywhere, check out fun shops and eat healthy and fun food.
I have never had poutine and quite honestly, the name itself reminds of something I would rather not think about
But gelato? Sign me up!
This sounds like my kind of foodie city! I would have loved to walk with you at that market and eat some gelato along the way! Lovely.
I didn’t realize that there were all these wonderful attractions in Quebec! I wish I was there. I love the chocolate desserts that you shared, even the cocoa nibs, I would have been curious to try them. The cheese shop sounds like it’s packed with tons of good stuff! I would go broke if I was allowed to unleash my desire to try everything.
Sophia, it sure is a nice vacation…great great pictures, love it!
Haha Sophia, I am just like you in terms of needing my travels planned and organised!…which is very much unlike most people in our age range which makes travelling with others often frustrating for me. I’ve been trying to adapt more to the idea of spontaneity but the truth is I frequently pre-research destinations/potential destinations so that I have some “suggestions” on hand if anything gets too spontaneous for my liking.
Beautiful photos though, I’ve never been to Canada and would absolutely LOVE TO!
Tried poutine once- not a fannnn…I like my fries sans a heavy serving of “gravy.” Ick.
Sara
I love Canada and after reading this post I miss it even more. I don’t love poutine though…if I’m going to eat fries they need to be crispy on the outside.
Okay, I want to go to Quebec so badly now! Gah!
I have tried poutine and LOVED it, but it was actually in a place called Coopers Tavern here in Madison. The cheese curds were melty on it and the fries were pretty crispy (until you got to the center). Never had it in Canada though so who knows if what I’ve had is the real deal or not
.
It looks like you had a wonderful time! I’ve only been to Canada once and it was to Toronto, and all my parents wanted to visit was the Chinatown. Tsk tsk Asian parents. I’m glad you got to try all those new foods! I agree, the poutine doesn’t look too appetizing, and I hate the idea of soggy food, haha.
fries with gravy on the side, for dipping (like one would with ketchup) is the way to go.
also, omelet + fries was probably my most common lunch when i went to france. oh so good.
should of drop by Toronto! A lot of good food here! Looks like you traveled to a lot of places. Kingston is where I lived when I was young and thousand island is a usual spot back in the days as well.
good memories.
love all your fun pics! pistachio gelato is my FAVORITE gelato! i eat it all the time.
Gravy fries were big when I was in college. It was only a half hour from the Canadian border, so maybe that’s why. I thought they were okay.
I guess Gravy fries are different than poutine though since they didn’t have any cheese curds.
I would have had the most fun in that chocolate shop! All the shops are so neat–I love the French feel. Very cool. Liked the pic of you in prayer.
I feel you on the Poutaine. I have not tried it and would try it given the opportunity, but not with relish. I just believe everything should be tried once. But even the name sounds nasty to me. I can’t fathom how gravy on fries would appeal to any one but I guess our differences are what make us interesting!
Meeee!!! I wanna go to Quebec City with you
I think Poutine sounds like a little too much salt, but at the same time, like comfort food, so it has a chance of being good. I would love to try some!
I like to go to food/markets most of all. Whenever we drive over to Canada (on the West Coast), I have to go to the Granville Island market. So much fresh, local food! I also like looking at local culture shops, jewelery shops, and stuff. But food shops are number one on my list
Ahh, so glad you had the opportunity to visit beautiful Quebec City! It’s definitely one of my top places in Canada. As for the poutine – I wasn’t smitten the first time I had it either (and I’m Canadian – Oh, the horror!). Truth is that you need the right combination of all ingredients (as Altheia has pointed out)…and I can tell by the photos that those were not true cheese curds! Anyway, you get to tell the good poutine from thed bad poutine. Regardless, don’t be surprised if one day a craving for something salty, soft, warm and oozy sneaks up on you!
I love poutine. The cheese is supposed to get really melty, and it is best when the fries stay crispy – like at Costo!!
The berries in that picture (in the cup) look SO GOOD! I also love the pic of your fork in the crepe – mmmmm, cheesy!!!
I meant to type Costco, not Costo
Such a gorgeous city! I’ve never really been too interested in visiting Canada, but you’ve changed my mind. Just like you did with Singapore as well Haha! It looks like it has kept some of it’s old culture, which I love to experience when I travel to new places!
And I so agree with not ordering American food like pizza, when you travel. I want to experience new stuff, not stuff I can get anyday at home! The Poutine doesn’t look that good. I don’t like gravy at all though!
<3 Tori
That wasn’t too monstrous of a post. Long, but I quite enjoyed it. I’ve only been to Quebec City once, a really long time ago so I’ve hardly any memories of it. Thank you for reintroducing me to it. Sounds like you had a great time. Hope you enjoyed Canada overall.
I’m not a hater nor a lover of poutine. I thinks it’s ok. I’ll eat it but I don’t love it. I’m with you on eating fries with your hands. Even when I order fries with my steak, I put down my fork to pick up my fries with my hands. It just tastes better that way.
What an amazing recap! Makes me want to go visit Quebec right now. All the little shops, the history, the bountiful market, the french hotties, the delicious omelette dishes…it all looks splendid.
Are Poutine and disco fries the same thing? Gravy and cheese on fries? If so, then I’ve tried them. While I thought they were delicious, they were so rich and heavy that I couldn’t eat more than a few without feeling sick.
I like monster posts! And you went to a chocolate factory
You should come to England sometime and go to Cadbury World…in fact I’d love to see your take on the UK…but seriously, thanks for sharing your travels again, as it allows people like me to see parts of the world we wouldn’t otherwise experience, and you always give such witty entertaining commentary. I’ve never tried Poutine, and as for visiting shops, I don’t discriminate, I love to look in all different kinds…
Sarah x
love those photos!
Hi, new commenting to your blog, I absolutely love it! There are loads of street entertainers in the UK, the men painted a specific colour give me the creeps!
I just came back from vacation, on which my brother discovered bacon coleslaw, and being a bacon fanatic he pretty much cried. It reminded me of you, so I just had to tell you.
Sophie x
LOL! Thank you for letting me know about bacon coleslaw…I think your brother and I will get along very well! (or fight over the last bite of bacon)
Never tried Poutine before and I don’t think it would be to my taste either ~ I like everything crispy! One of my pet hates is soggy food…particularly cereal.
That market looks like heaven. The berries and tomatoes are beautiful: I’d manage to eat a whole punnet by myself. Utterly divine.
Depending on where I was on vacation, I’d imagine that I’d make a bee-line for any quirky vegan or raw shops. Obviously, if I was in the US then I’d go straight to Whole Foods, Trader Joes, etc. Very boring and probably not a great answer…ah well.
Fantastic that your vacation had a balance of things that both you and your parents enjoy: I’d be the same as you are, planning everything rigorously and never wanting any real ‘down time.’ I’m very impressed by how you handled the long car journeys!
<3
~Jess~
xxxxxxxx
P.S I'm so touched by the comment you left about my 'thank you' letter. Coming from someone who is such a powerful writer herself, it really meant a lot
I have never tried poutine, and from the looks of it I don’t think I want to! Other than that, the food you experienced in Quebec looks amazing. Even the market looks better than what we have hear! I love all the vibrant colors of the cauliflower and the berries. Just so amazing. I’ve always wanted to eat a tomato like an apple. Damn. I’m missing out big time.
I can really understand what you said about your parents wanting to relax since they work so hard outside of vacation. I think as I get older I will feel more like that on vacation. HAving just started my first full time job, I’m starting to understand the exhaustion that my mom always talks about!
Hahaha! You make it sound like you’re so old, Gina! You’re still plenty young and cool and hip to me!
Gosh, Sophia! After looking at all of your photos with your cute commentary, I want to go to Quebec. Seriously. I actually want to visit Canada, period. I’ve never been, though my grandmother is Canadian.
By the way, you take really awesome food photos. Me likes that (smile)!
Oh my God – love the layout of your site!!!
I am SO jealous!
You are right – I had to spend a couple of nights in Quebec City (under very extreme and unfortunate) circumstances – but I fell in LOVE with it and so want to move there…but I’d definitely need to learn French…
although I didn’t really get to explore the city at ALL (money, car issues had me stranded there)…I did discover the strip downtown where I ate thin-crust pizza (and beer
)…and an awesome little market with fresh veggies, cheese – and banana bread!!
I know that Quebec is a gorgeous city, but the last time I was there I was too young to realize what a beautiful city it is as well. I like poutine, but haven’t had it since I was a little kid when my tastes were far more rudimentary. I’d probably still eat it, but I don’t think I’d be as enamored!
Sophia…I think it’s great that your parents are spontaneous in this way.
I am sorry though that Montreal wasn’t in your plans this time around…being my city and all…I could have only hoped you would have experienced it.
Going to Quebec city was certainly a great pick. I haven’t been back in years…and your photos brought it all back for me.
Thanks for the mini tour ;o)
Ciao for now,
Claudia
Great photos! Whenever we go away I love visiting old churches- we went to Dubrovnik, Croatia for our honeymoon and saw some awe-inspiring, beautiful, ornate, magnificent churches. You’d love the cathedrals and churches in the UK- I’ll take you to some if you ever visit
And all the produce and goods in the market- wow. x
I totally agree w u on the buildigns! so quaint! One would nvr had thot ur in North America instead of the Mediterranean!
Everythin looked so FRENCH! Ahah, only thing missin is baguette!
I dont mind spontaneous trips, but yea, i do need to make sure my food places gets visited else I’ll throw a tantrum!
and u knw the kinds of places i adore – grocery stores, markets, supermarkets & FOOD outlets! ;p
YUP, Count me in for Quebec!
haha an omelette and fries? i guess they are just like hash browns!
i visit tiny little candy stores and ice cream shops and mom and pop stores. and the grocery store, because i’m a foodie like that. ;] any place with unique, regional crafts is also super sweet, though in the end i’d rather be DOING something, like riding bikes through town or playing on a beach than shopping.
I went to Quebec one time when I was in high school, and just yesterday my husband and I were talking about how we’d like to go back!!! This post has only solidified that desire!
Thanks for the tour of Quebec City! It’s so gorgeous – totally does look European. I would be hitting up all those food shops too!
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